Breville Sous Chef 12 Food Processor Review Unveils Precision and Power Features

Description

Strengths of the Breville Sous Chef 12 Cup Food Processor

Using the Breville BFP660SIL Sous Chef 12 Cup Food Processor has been quite a ride in my kitchen adventures. It’s a beast with its 1000-watt heavy-duty induction motor, which handles everything from chopping garlic to kneading dough without a hint of struggle. The S-Blade system really impressed me; its micro-serrated edges slice through nuts, veggies, and even onions consistently, leaving no uneven chunks behind. One feature I found ridiculously convenient is the three different feed chute sizes—a 5-inch large chute, a 2 3/4-inch mid-sized chute, and a 1 1/2-inch mini chute. This variety eliminates the usual carrot-tipping problem I face with other processors, making prep faster and less messy.

The variable slicing disc with 24 adjustable settings is a game changer. Whether I want paper-thin cucumber slices at 0.3mm or chunky potato cuts at 8.0mm, this machine lets me dial it in perfectly. This flexibility is rare and makes it much more than just a basic food processor. Plus, the capacity of the 12-cup large bowl is generous enough for big batches, perfect for family meals or batch cooking.

• Powerful 1000W motor handles tough ingredients effortlessly
• Versatile feed chutes accommodate various food sizes
• Adjustable slicing disc with 24 thickness settings

Drawbacks to Consider Before Buying

Despite all the perks, this food processor isn’t without its quirks. The weight of the unit at nearly 16 pounds makes it a bit cumbersome to move around or store, especially if your kitchen counter space is limited. I found this a bit inconvenient during cleaning or repositioning. Speaking of cleaning, despite the claim of dishwasher-safe components, I was a bit cautious washing some parts, especially the plastic blades, because over time, plastic tends to degrade or warp, which can affect performance.

Another minor gripe is the noise level. With that powerful motor, this machine isn’t exactly whisper-quiet. It sounds more like a mini jet engine at full blast, so it’s not ideal if you’re trying to prep food early in the morning without waking the whole household. Also, while the safety braking system is a thoughtful addition that stops the blades immediately if the lid is opened, the locking mechanism feels a bit fiddly and can be tricky to secure properly on the first try.

• Heavy and bulky, challenging to store or move
• Noisy operation with a loud motor
• Plastic blade durability concerns over time

Versatile Design and User Experience

Operating the Sous Chef 12 is surprisingly straightforward, and the interchangeable blade system simplifies switching between chopping, slicing, shredding, and kneading tasks. I appreciated the intuitive control dial that lets you adjust slicing thickness without any guesswork. The processor’s tall and slim profile doesn’t hog all the counter space, but its footprint still demands a dedicated spot. The clear bowl has measurement markings, which came in handy when following recipes or prepping ingredients in precise quantities.

Family members, especially my kids, were fascinated by the mini chute that lets you feed smaller items like garlic cloves or nuts without needing extra prep. It’s the sort of detail that shows the thought put into the design. The overload protection mechanism also saved me once when I pushed the processor a bit too hard with frozen veggies—it shut off automatically, preventing any damage.

Alternative Offerings in the Food Processor Market

Looking at similar kitchen appliances, the Breville Sous Chef stands out against competitors like the Cuisinart DFP-14BCNY or the KitchenAid KFP1466CU. While Cuisinart models often come with larger bowls and slightly quieter motors, they lack the same precision in slicing adjustment and tend to be bulkier. KitchenAid processors offer powerful motors, but I found their feed chute sizes somewhat limiting compared to the three options here.

The Sous Chef’s induction motor technology and overload protection give it an edge in durability and long-term reliability. However, some rivals boast stainless steel blades instead of plastic, which might feel more robust but also raise the price. For users prioritizing safety features and versatility, this model shines, but those seeking ultra-quiet operation might lean toward alternatives.

Price Performance and Value Proposition

Considering the price point, the Sous Chef 12 food processor offers a strong price to quality ratio. Its features, such as multiple feed chutes, variable slicing, and a powerful induction motor, are typically found in higher-end models. Although it isn’t the cheapest processor out there, the investment feels justified if you frequently cook meals involving lots of prep work.

I observed that this appliance could replace several single-function kitchen gadgets, which adds to its value. The one-year limited warranty paired with a 10-year motor warranty is reassuring, suggesting confidence in its durability. This combination of features and support makes the processor not just a tool but a long-term kitchen companion.

Safety and Convenience Features

Safety in kitchen appliances is paramount, and this food processor incorporates a rapid safety braking system that immediately stops the blades if the lid is opened during operation. This gave me peace of mind, especially with curious kids around. The locking lid is designed to prevent accidental spills or injuries, though it requires a firm press to secure properly.

Cleaning convenience is another plus, thanks to the dishwasher-safe (except the motor base) components, although care must be taken with plastic parts to ensure longevity. The control panel is straightforward with a simple dial and pulse function, making it easy to use for cooks of all skill levels.

Real-World Usage and Family Feedback

After putting this food processor through its paces on a range of recipes—from salsa to dough kneading—it performed admirably. My sister, who’s less tech-savvy, found the controls intuitive, and my kids enjoyed watching the different chutes in action, turning food prep into a little show. The variety of slicing thicknesses made salads and vegetable sides much more visually appealing, and the large capacity handled batch cooking without needing to stop and empty the bowl repeatedly.

However, my spouse did comment on the noise and the device’s weight, reinforcing that this might not be the best choice for those with limited kitchen space or noise sensitivity. Still, the overall performance and versatility make it a solid kitchen investment.

This food processor balances power, precision, and versatility with some trade-offs in noise and size. It’s tailored for those who want a reliable all-in-one appliance that can handle a wide range of food prep tasks with ease.

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